Selectos de Castilla is a company that produces Duck🦆 and Foie Gras products in an artisanal and traditional way with the ducks🦆 that it raises, stuffs and slaughters on its own farm and slaughterhouse. The control of the feeding of the ducks🦆, of their extensive breeding, of their traditional stuffing as well as the recipes for preparations without additives or preservatives in their facilities, allow total traceability and transparency that allow them to serve in Spain🇪🇸, Europe and the rest of the world with a quality guarantee and rigorous quality controls.
- Preheat oven to 425F🌡
- Add some melted duck fat from the can to the pan and sear quail🐥 on breast side only for ~4-5 minutes⏱ or until browned.
- Flip it and place in oven for ~ 8-10 minutes⏱ or until cooked through. Quail🐥 can also be served slightly pink in the middle.
- Don't want to wash pan? No problem. Can go to the oven at 425F🌡 around 15-20 mins⏱ will work for cooking quail.
quail🐥, duck fat, 100% natural, without additives or preservatives
400g (2 quail)
Selectos de Castilla 是一家以手工和傳統方式生產鴨🦆和鵝肝產品的公司，使用其在自己的農場和屠宰場飼養、填充和屠宰的鴨子🦆。控制鴨子🦆的餵養、它們的廣泛繁殖、它們的傳統餡料以及在其設施中不含添加劑或防腐劑的精心製作的食譜，實現了完全的可追溯性和透明度，使它們能夠在西班牙🇪🇸、歐洲和世界其他地區具有質量保證和嚴格的質量控制。