- Made in France with the finest European butter
- A rich, buttery, soft and crispy pastry
- No artificial colours or flavours added
- Simply bake for 15 minutes and enjoy the freshly made French taste
*Contains soy and wheat, allergy sufferers beware
Serving method
- Air Fryer: preheat at 180 degrees for 7 minutes
- To bake:
1. Remove the croissants from the oven and place them on a baking tray, leaving a large space between the croissants.
2. Set the oven to 180-200°C, preheat for 5 minutes and bake for 15-20 minutes (depending on the heat level of the oven).
3. Remove from the oven and leave to cool before enjoying the soft and crispy croissants.
Storage: Keep refrigerated at -18°C or below.
Country of origin: France

- 法國製造，嚴選歐洲優質牛油
- 牛油香濃，酥皮層次分明，香軟鬆脆
- 無添加人造色素及香料
- 只需烤焗15分鐘，即可享受現製法式滋味

*成份包含大豆及小麥，過敏人士注意

食用方法

- 氣炸鍋: 預熱180度焗7分鐘

- 烤焗:
1. 急凍取出牛角包，放在焗盤上，牛角包與牛角包之間預留空間發大
2. 焗爐調至攝氏180-200度，預熱5分鐘，焗15至20分鐘 (視乎焗爐火力)
3. 取出待涼後，即可享受香軟鬆脆牛角包

保存方法: 須存放在-18°C以下冷凍。

原產地: 法國